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Sweet Potato Mash (Savage Side)

Prep Time:

10 Minutes

Cook Time:

20 Minutes

Serves:

2-3 Servings

Level:

Easy

About the Recipe

The Savage Sweet Potato Mash is clean fuel disguised as comfort. Complex carbs provide steady energy, potassium prevents cramps, and cinnamon adds a metabolic edge. Perfect alongside steak, chicken, or fish.

Ingredients

  • 2–3 medium sweet potatoes

  • 1–2 tsp olive oil

  • Pinch of sea salt

  • Dash of cinnamon

Preparation

  1. Peel and chop sweet potatoes into chunks.

  2. Boil until fork-tender (about 15–20 minutes).

  3. Drain and mash with olive oil, sea salt, and cinnamon.

  4. Serve hot as a side.

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